How to Review your Food Labels

One of the biggest causes of food recall world-wide is incorrect labelling. Regardless of where a food company is located, there are regulatory requirements stipulating that the information provided on food labels is not only correct but also not misleading to the consumer.

If you are responsible for reviewing or auditing food labels, this course will provide you with a solid foundation to enhance your skills.

Need a multi-user access? Click here to learn more.

USD $49.00

  • SUMMARY
  • DESCRIPTION
  • LEARNING OUTCOMES
  • PRE-REQUISITE
  • AWARD
  • WHO SHOULD ATTEND
  • DETAILS
  • TECHNOLOGY

This training is delivered online. The HACCP Mentor training videos are able to be viewed on almost every OS including Mac OS, Windows and Linux. You should also be able to view this training on your apple or android mobile device (with the exception of Blackberry device).

We also work with all of the major browsers and versions of Internet Explorer, Firefox, Safari, Chrome, Opera, etc. We recommend the latest version of Chrome browser. Online training delivered through the HACCP Mentor website uses a mixture of text, online videos and interactive content which will work on any modern browser that supports HTML5.  To ensure the best play-back, we typically recommend remaining up to date with your internet browser version whenever possible.

For media other than video, an up-to-date PDF reader is required. You can download Adobe PDF reader by clicking here.

All training videos require a computer or device sound source. You can either use your computer speakers or a device compatible headset / earphones.

For any other questions, please refer to our FAQ.

LEVEL

Intermediate

DURATION

60 minutes

DELIVERY

On-demand online

AWARD

Certificate of completion

Common Questions

[AC_PRO id=8149]

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