HACCP Background 2016-12-20T13:17:13+00:00

HACCP Mentor is here to help you

HACCP Mentor is all about helping you, your food business and the food industry comply with food safety and food quality compliance. There are lots of easy and simple strategies that you can implement to make your food safety compliance not so stressful.

You are invited to join and participate in the HACCP Mentor conversation so we can all contribute to improving the health of the world through better food safety, food quality and food compliance.  Amanda Evans - HACCP Mentor

Your HACCP Mentor facilitator is Amanda Evans.  Amanda is a Food Safety consultant and Compliance Specialist with more than 18 years experience working with Australian and  international food businesses. Amanda works as a contract trainer and food compliance auditor and continues a close relationship with the food industry through her business consultancy services.

With food labelling and education a speciality, Amanda assists food manufacturers keep up-to-date with legal and business requirements along with mentoring other food safety auditors.

Amanda has built a strong platform of skill and knowledge after initially working for 7 years as a Food Inspector for the NSW government and for the past 14 years, in her own business as a food safety and compliance consultant. A strong commitment to food safety and business improvement has seen Amanda develop and implement easy business tools to assist with food compliance.

Additionally, working as a food safety auditor, allows the most relevant and up-to date information on certification standards including WQA, BRC, SQF, Coles, Aldi, Costco, Spotless, ISO9001 and Codex HACCP to be conveyed during training and mentoring sessions.

Amanda has also published books on Amazon Kindle – Check out her author profile and books here.

See my qualificationsClick Here