Food defense for food handlers

Current Status
Not Enrolled
Price
Closed
Get Started

Purpose

The purpose of this training is to provide you with a basic overview of food defense. We will also cover different strategies that can be applied to prevent key threats from occurring within your food business.

Learning Objectives

By the completion of this training you should be able to:

  • Define the term food defense
  • Identify the differences between food safety and food defense.
  • Recall the importance that you play in the implementation of food defense measures.
  • List threats that you may encounter and how to respond to those threats.

Start this training by clicking on the lesson below

Get free HACCP advice and updates

Find out how to better implement and manage your HACCP, legal and food safety compliance requirements by joining the HACCP Mentor newsletter.

Scroll to Top